Specialities

Assortment of 3 flavours of chocolate treats
An assortment of fine roasted almonds and hazelnuts coated with tiramisu, crème brulée and nougat flavoured pure cocoa butter white chocolate. Flavours: nougat, crème brûlée, burnt cream, tiramisu. The almonds and hazelnuts are roasted in our own workshops.
Prices may vary depending on the dried fruit market.
Référence DR 500 A
INGREDIENTS: white chocolate(sugar, cocoa butter, whole milk powder, emulsifier :soya lecithin, vanilla natural flavouring, toasted almonds, hazelnuts, cocoa powder, crushed pistachios, flavours, coatings agents: gum shellac, acacia gum, naturals colours : curcumine E 100, paprika E160c
They contain: milk, almonds, hazelnuts, pistachios, soya
Store away from heat and moisture. Temperature: 15/18°C